Launching Week of 23 June
Founding Pricing Closes at 300
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Reserve My Founding Box
Chocolate snack. Serious nutrition.
Looks like chocolate. Gives you more.
12g plant protein · 8g fibre · real-food ingredients
Real chocolate on the outside, made with cocoa and cocoa butter. A soft, fudgy centre on the inside, built from dates, peanuts, plant protein and flaxseed, that tastes like raw cookie dough.
🍫 Real chocolate, edge to edge
Made with real cocoa and cocoa butter, so it snaps and melts the way chocolate should.
💪 Why it's fudgy
12g of plant protein and 8g of fibre from real food takes up room. Air and glycerine don't. The centre is the nutrition, not a filling.
🍫 Real couverture, not compound
Made with cocoa mass, cocoa butter and vanilla beans. Not palm oil and sweetener pretending to be chocolate.
❄️ Room temperature, fridge or freezer
Soft and fudgy at room temperature, closer to a truffle from the fridge. Buyers keep telling us the freezer is their favourite.
What's in the bar
Conscious Snacking, defined.
It isn't eating less. It's knowing exactly what is in your hand, and enjoying it anyway.
What's in
- Real chocolate, made with cocoa and cocoa butter
- Dates for sweetness, fibre still attached
- Peanut paste for the cookie dough flavour
- Nuts, seeds and plant protein
- Chicory root fibre and golden flaxseed
What's out
- Sugar alcohols. No maltitol, erythritol or xylitol
- Artificial sweeteners
- Compound chocolate standing in for the real thing
- Palm oil and seed oils
- Anything that needs a footnote
Per 50g bar
The numbers, in plain sight.
Full ingredient list: date paste, chicory root fibre, dark couverture chocolate (16%) (cocoa mass, coconut sugar, cocoa butter, vanilla beans), pea protein isolate, brown rice protein, peanut paste, coconut oil, rice syrup, emulsifier: sunflower lecithin, golden flaxseed, reduced fat cocoa powder, natural flavouring, cocoa butter, bacillus coagulans, salt, monkfruit juice extract. Contains peanuts. Made in a facility that also handles other nuts, soy and sesame. Suitable for vegans.
Flip the box
The ingredient list does the talking.
| FEASTED | Chocolate barChoc bar | Standard protein barProtein bar | Wholefood barWholefood | |
|---|---|---|---|---|
| Real chocolate, not compound chocolateReal chocolate | ✓ | ✓ | ✕ | Varies |
| 12g plant protein | ✓ | ✕ | Varies | ✓ |
| Whole-food ingredientsWholefood | ✓ | ✕ | ✕ | ✓ |
| No sugar alcohols | ✓ | ✓ | ✕ | ✓ |
| No artificial sweetenersNo sweeteners | ✓ | ✓ | ✕ | ✓ |
| No palm oil | ✓ | Varies | Varies | ✓ |
| No seed oils | ✓ | Varies | ✕ | Varies |
Based on the published ingredient lists of leading UK bars in each category.
What people say
Cookie Dough, in their words.
“Tastes like a treat.”
“Fast neat delivery and yummy bars, and not naughty! Win win”
“I picked up the Cookie Dough bar expecting the usual chalky protein bar experience, but it was anything but. The texture was soft, indulgent and genuinely satisfying. I also like that it's made with recognisable ingredients.”
“I keep one in my desk drawer for the afternoon slump. The Cookie Dough flavour has become my favourite because it satisfies that biscuit craving...”
“I've tried plenty of plant-based protein bars and most leave an artificial aftertaste. Feasted was completely different. The Cookie Dough flavour was soft, satisfying and genuinely enjoyable... it felt more like real food than a supplement.”
From the founder
I read ingredient lists for a living.
As a research scientist, I've spent years looking closely at ingredients and formulations. Too many snack bars are built on artificial sweeteners, sugar alcohols and heavily processed ingredients. I wanted something better, so I made it.
— Harshita Kudaravalli, Founder & Creator
Why I built FeastedThe honest answers
Everything you'd ask before the first box.
What does Cookie Dough actually taste like?
Real chocolate first, then a soft, fudgy centre that tastes like raw cookie dough. It's a satisfying bar rather than a light, airy one, because it's built from dates, nuts and seeds. Room temperature for soft and fudgy, fridge or freezer for firmer and more truffle-like.
How is it sweetened?
Mainly with dates, which are whole fruit, plus a little monk fruit. The real chocolate contains a small amount of coconut sugar and rice syrup, which is why a bar has around 12g of sugar, most of it from the dates. No artificial sweeteners and no sugar alcohols.
Allergens, what should I know?
Contains peanuts, and made in a facility that also handles other nuts, soy and sesame, so it is not suitable for anyone with a peanut, nut, soy or sesame allergy. Suitable for vegans, and no gluten, dairy or soy ingredients. As with any fibre-rich food, eating a lot in one sitting may have a laxative effect, so if you are new to fibre-rich snacks, start with one bar.
How long does a box last?
Twelve bars, so about a fortnight at one a day. Most people order two boxes, which drops the price per bar and comes with the insulated Feasted mug.
Is twelve bars a lot for a first order?
If you'd rather not commit to a full box, the Discovery Pack is six bars for £14.99, three Ultimate Cookie Dough and three Jammy Cherry. Same bars, same 30-day guarantee, smaller order.
What if I don't like it?
Email us within 30 days and we'll refund you. Keep the rest. We'd rather know than have you finish a box you didn't enjoy.
Can I cancel a subscription?
Any time, from your account, with no phone call and no notice period.
Not ready for twelve
Try three of each first.
The Discovery Pack is three Ultimate Cookie Dough and three Jammy Cherry. A smaller way in, and you get to taste the other one before you decide which box belongs in your drawer.
The twelve-bar box is still the better order if you already know you want them in the house. Same 30-day guarantee either way.
Want both flavours in quantity? Take the Mix Box, six of each.See the Mix Box
Most people start with two.
Two boxes drops the price per bar and comes with the insulated Feasted mug. Three adds the cotton tee.
Free UK delivery over £40. 30-day taste guarantee.
A cookie dough bar that doesn't taste like a compromise.
Real chocolate, made with cocoa butter, not a compound coating, wrapped around a soft, date-sweetened cookie dough centre. It snaps. Then it melts. The kind of thing you'd assume was off the table the second someone told you it had 12g of protein in it.
It isn't.
"Soft cookie dough inside, real chocolate out. Made to be bitten into, not endured."
New Year's Cheers
Guilt-Free Sips
From revitalizing mocktails to refreshing fruit infusions, discover the perfect sip for a guilt-free celebration.
Real food. Real protein. Real chocolate coating.
Built from cocoa, dates, peanuts, flaxseed and plant protein. Real chocolate, made with cocoa and cocoa butter, never a compound. Nothing artificial, no sugar alcohols.
Dates
Whole-food sweetness. The fibre stays where the sugar lives.
Cocoa & cocoa butter
Real chocolate, made from cocoa beans — not a chocolate-flavoured coating.
Chicory root fibre
A plant fibre that does much of the work behind the 8g in every bar, close to a third of the fibre you need in a day.
Almonds
Real almonds — the costly ingredient most bars skip. Here for the bite and the richness.
Flaxseed
Whole flaxseed. Quiet fibre and a nutty backbone.
Pea + brown rice protein
A complete plant protein blend — pea brings lysine, rice brings methionine.
Bacillus coagulans
A heat-stable bacterial spore that survives baking.
Monkfruit
A natural sweetener and a superfood, used sparingly to round off the finish. Plant-derived.
The science of indulgence.
Every ingredient is here for a reason — not for the label.
N° 01 · FIBRE
Built to satisfy. Not just sweeten.
Most "no added sugar" bars lean on sugar alcohols and artificial sweeteners to replace sugar. We don't. Feasted uses chicory root fibre, flaxseed and naturally sweetened ingredients to deliver 8g of fibre per bar — fibre being one of the most overlooked nutrients in modern diets.
WHAT DOES THE WORK
- Chicory root fibre — a natural plant fibre
- Golden flaxseed — fibre and plant-based omega-3
- 8g fibre per bar — around a third of the recommended 30g a day
- Zero sugar alcohols — no maltitol, erythritol or xylitol
N° 02 · SATISFACTION
Sweetness that works harder.
Many snacks give you a quick hit and little else. Feasted is built differently. We sweeten with dates and pair them with plant protein, fibre and the fats from nuts and seeds — so it eats like a treat, not a shortcut.
WHAT DOES THE WORK
- Dates — natural, whole-food sweetness
- 12g plant protein
- 8g fibre
- Nuts and seeds — texture, flavour and richness
N° 03 · BETWEEN MEALS
Built to satisfy a craving — not replace a meal.
Feasted brings together plant protein, fibre and the fats from nuts and seeds. A 50g bar isn't a meal replacement; it's the bridge between meals when you want something indulgent that also nourishes.
WHAT DOES THE WORK
- 12g plant protein — pea and brown rice
- 8g fibre — dates, chicory root fibre and flaxseed
- Nuts and seeds — fats and texture
- No artificial sweeteners — real-food sweetness from dates and monk fruit
N° 04 · REAL FOOD FATS
Ingredients you recognise.
Many bars lean on highly refined oils for texture and shelf life. We take a different route. Feasted's richness comes from real cocoa butter and a touch of coconut oil, with nuts and seeds for a more wholesome source of fats.
WHAT DOES THE WORK
- Real cocoa butter — naturally part of real chocolate
- Coconut oil — texture and richness
- Peanuts and almonds — fats from whole foods
- Cocoa — for real chocolate flavour and depth
I'm a scientist. I read ingredient lists for a living.
As a research scientist, I've spent years looking closely at ingredients and formulations.
Too many snack and protein bars are packed with artificial sweeteners, sugar alcohols and heavily processed ingredients. I wanted something better: a bar made with real food, plant protein and fibre that still tasted indulgent.
So I created Feasted. A bar built on ingredients I trust, and one I'm proud to eat every day.
— Harshita Kudaravalli, Founder & Creator
The receipts.
Side by side.
The ingredient list does the talking.
Real | FEASTED | Chocolate | Standard | Wholefood |
|---|---|---|---|---|
Real | Varies | |||
12g plant | Varies | |||
Whole-food | ||||
No sugar | ||||
No artificial | ||||
No palm oil | Varies | Varies | ||
No seed oils | Varies | Varies |
Tasted by people who care what's in their food.
First reactions from pre-launch tasters.
Real product reviews populate here once the first cohort lands
I picked up the Cookie Dough bar expecting the usual chalky protein bar experience, but it was anything but. The texture was soft, indulgent and genuinely satisfying. I also like that it's made with recognisable ingredients and actually keeps me full until dinner.
James W.
I've tried a lot of "healthy" snack bars and most of them leave me wanting something sweet afterwards. Feasted didn't. The Cherry flavour felt like a proper dessert and I love that it contains protein and fibre rather than just empty calories. Also it was surprising that it was made from ingredients that I can find in my kitchen (very surprising!)
Sarah M.
The first thing I noticed was the ingredient list. Dates, nuts, cocoa and fibre-rich ingredients make a refreshing change from the ultra-processed bars I usually see. It tastes indulgent while still feeling like a smarter choice. It really is going to be my go-to snack bar and when ever I feel like a chocolate. Never knew chocolate can be made with food ingredients we recognise.
Emily R
I keep one in my desk drawer for the afternoon slump. The Cookie Dough flavour has become my favourite because it satisfies that biscuit craving without sending me looking for another snack an hour later. The combination of protein and fibre definitely makes a difference and I eat without guilt most importantly.
Tom H.
Cherry and dark chocolate is one of my favourite combinations, so I had high expectations for Molten Cherry Bliss. It absolutely delivered. Rich, indulgent and surprisingly filling. It feels more like a premium chocolate bar than a protein bar.I was surprised how tasty I was!
Charlotte B.
What impressed me most was that it doesn't taste like a typical protein bar. It's indulgent, naturally sweet and made from ingredients I know. I've started using it as a best alternative to my usual mid-afternoon chocolate fix.I don't have chocolate cravings with Feasted bar anymore.
Oliver S.
I usually snack on nuts, dates and raisins throughout the day, but I often end up eating far more than I intended. Feasted gives me that same satisfaction in one convenient bar. The fact that it contains protein and fibre while still tasting like a treat is what stood out for me.I cant believe its just 199 calories, I can keep my calories in check.
Rakesh P.
As someone who tries to eat more whole foods, I really appreciated the ingredient quality. The Cherry flavour was rich and indulgent, and I liked that the sweetness comes from dates rather than artificial sweeteners. It's become my go-to snack when I want something sweet after lunch.
Priya K.
Most protein bars taste like they're punishing you for wanting a snack, so my expectations weren't high. The Molten Cherry — cherry and dark chocolate together — is more like a dessert than a bar.The Cookie Bites I barely got a go at. My son got to them first, and we ended up splitting them at the kitchen counter. He's already asking when more are coming.We went through them faster than I'd like to admit.
Pedro S.
I've tried plenty of plant-based protein bars and most leave an artificial aftertaste. Feasted was completely different. The Cookie Dough flavour was soft, satisfying and genuinely enjoyable. It kept me full for hours and felt more like real food than a supplement.I don't like cherry based foods at all but molten cherry chocolate has changed this for me. Both the flavours are my go to.
Madhu P.
Skip the compromise.
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